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Fudgy Tahini Brownies

November 17, 2018

 These little bites of joy are another healthy alternative to brownies, which means you can eat 10 !

 

You will need:

1 ripe Banana

3 tbsp of tahini

4 tbsp of maple syrup

3/4 a cup of dairy-free mylk

1 tsp of baking powder

4 heaped tbsp of buckwheat flour

4 heaped tbsp of cacao

a pinch of sea salt

2 tbsp of coconut(liquid) or rapeseed oil

 

Equipment:

1 mixing bowl

1 sift

1 fork

1 small baking dish

baking paper

1 jug

 

Method:

Preheat the oven to approx 180c fan or equivalent

Add all your wet ingredients into a jug and mix with your fork

Meanwhile sift your dry ingredient into your large bowl

Then pour your wet ingredients into the dry ingredients and mix thoroughly

Line your baking tray with baking paper and pour in your brownie mix

Bake in the oven for around 20 minutes 

 

*Once cooled I topped mine with a tahini-maple  drizzle *

 

 

 

 

 

 

 

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