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For when you're peckish between meals
Lazy weekends & busy  week days
Oh, but I'm sweet enough
Recipes for easy-peasy dinners

August 15, 2016

                  Serving suggestion: I served mine on a bed of  Salad with some slightly spicy Green Lentils, a wedge of Lemon..and some Tahini 

(not photographed)

When I'm food sh...

August 12, 2016

 Sometimes you just need a bit of comfort food. Since cutting out dairy there have been lots recipes that I've stopped making due to their high dairy content. However since discovering some great dairy-free alternatives I can re-discover these recipes again!! This reci...

July 12, 2016

You will need:

1 Sweet Potato

1 Yellow or Red Pepper

1 Red Onion

5 Cloves of Garlic

 1 Courgette

Handful of Spinach/Greens

1/2 a cup of Lentils

1  tin of Tomatoes (I used tinned cherry toms)

1 tspn of Chilli Flakes

1 tspn of Rosemary

1 tspn of Turmeric

1/2 tspn of Cumin

1/2 tspn of...

May 12, 2016

This is great way to use up any left-over roasted veggies you may have in the fridge from the night before. Its so easy and super tasty for a quick lunch on the go. I added some Avocado, Cucumber and a simple Beetroot Hummus to mine also.

To make the Beetroot Hummus:

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About Me

My Goal: 

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I want to use my blog as a platform to showcase my passion for food and wholesome cooking, share tips on being resourceful & sustainable and to spread a bit of love and foodie inspiration.

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